Congratulations to Professor Pearl Quijada on being selected as 2022-23 UCLA Society of Hellman Fellow!
Congratulations to Professor Pearl Quijada on being selected as 2022-23 UCLA Society of Hellman Fellow! The UCLA Society of Hellman Fellows provides support and encouragement for the research of promising Assistant Professors who show capacity for great distinction in their research in the UCLA College of Letters and Science and the Professional Schools (excluding the School of Medicine and the School of Dentistry). The fellowship will support research and creative activities that promote career advancement and enhance the individual’s progress toward tenure.
Congratulations to Professor Amy Rowat for receiving a grant from the Department of Defense, Ovarian Cancer Research Program TEAL Expansion Award (2022-2025) for her research!
Congratulations to Professor Amy Rowat for receiving a grant from the Department of Defense, Ovarian Cancer Research Program TEAL Expansion Award (2022-2025) for her research titled, “NUDT5 as a novel target for ovarian cancer”
Congratulations to Professor Xinshu (Grace) Xiao for receiving a new R01 grant from the NIH-National Cancer Institute for her research!
Congratulations to Professor Xinshu (Grace) Xiao for receiving a new R01 grant from the NIH-National Cancer Institute for her research titled, “Exploiting Public Genomic and Transcriptomic Data to Uncover Cancer-RNA Editing Relationships”
Congratulations to Professor Amy Rowat for receiving a grant from the US Department of Agriculture/ National Institute of Food and Agriculture, Agriculture and Food Research Initiative, Novel Foods and Innovative Manufacturing Technologies program for her research!
Congratulations to Professor Amy Rowat for receiving a grant from the US Department of Agriculture/ National Institute of Food and Agriculture, Agriculture and Food Research Initiative, Novel Foods and Innovative Manufacturing Technologies program for her research titled, “Towards scalable production of palatable and nutritious cultured meat using edible, tunable scaffolds”
Professor David Walker and lab featured on the cover of Nature Aging, for their research on ‘Enhanced brain mitophagy slows systemic aging’ and in the accompanying News & Views.
Professor David Walker and lab featured on the cover of Nature Aging, for their research on ‘Enhanced brain mitophagy slows systemic aging’ and in the accompanying News & Views.
Congratulations to Professor Elaine Hsiao for being the recipient of the 2022 Early Career Scientist winner of the Innovators in Science Award in Gastroenterology for her research!
Congratulations to Professor Elaine Hsiao for being the recipient of the 2022 Early Career Scientist winner of the Innovators in Science Award in Gastroenterology for her research! Professor Hsiao and her lab study the trillions of microbes the body contains in the gut microbiota that impact health and disease.
Congratulations to Professor Amy Rowat, who has received a National Science Foundation BRITE Fellow award that will provide $995,000 of research funding over five years
Congratulations to Professor Amy Rowat, who has received a National Science Foundation BRITE Fellow award that will provide $995,000 of research funding over five years! This is the first time the foundation has given out these awards, which allow researchers to explore bold and ambitious ideas. Professor Rowat, the Marcie H. Rothman Presidential Chair of Food Studies, will research cells as materials to advance fundamental knowledge of cellular mechanical regulators and help sustain food production despite climate change and disruptions from natural disasters or epidemics.
Congratulations to Professor Xinshu (Grace) Xiao receiving a new R01 grant from the National Institute on Aging of the NIH, for her research!
Congratulations to Professor Xinshu (Grace) Xiao receiving a new R01 grant from the National Institute on Aging of the NIH, for her research! titled, “Systematic analysis of functional 3’ UTR genetic variants and their relevance to Alzheimer’s Disease”.
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